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a refreshing and moist cake made from whole oranges and almond meal and iced with fresh passion fruit icing
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the ultimate chocolate cake; rich and dense, made with Kennedy & Wilson 70% cocoa content dark chocolate, whole raspberries and drizzled with chocolate ganache
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a family recipe with macadamia, walnuts, cranberries and cassia spice. using fresh apples, and of course, free range eggs
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large cannoli case filled with 25 cannoli order extra cannoli for $4.20 each
Open 7 days a week
Monday – Friday: 6:30am – 4:30pm
Saturday – Sunday: 6:30am – 4:00pm
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